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Oven-Baked Turkey Wings

These baked turkey wings come out tender, seasoned, and full of deep, comforting flavor. They’re easy to make and perfect for a smaller Thanksgiving meal or as an extra dish alongside your turkey.
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Prep Time 15 minutes
Cook Time 2 hours
Total Time 2 hours 15 minutes
Servings: 4
Calories: 329
Ingredients Method

Ingredients
  

  • 4 large turkey wings
  • 2 tbsp olive oil
  • 1 tsp paprika
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1 tsp poultry seasoning
  • ½ tsp thyme
  • ½ tsp black pepper
  • 1 tsp salt
  • 1 cup chicken broth

Method
 

  1. Preheat oven to 350°F.
  2. Rinse and pat turkey wings dry.
  3. Rub with oil and all seasonings.
  4. Place in a baking dish and pour broth around (not on top).
  5. Cover with foil and bake 1 hour.
  6. Remove foil and bake another 30 minutes until golden.
  7. Spoon pan juices over wings before serving.