Oven-Baked Turkey Wings

These baked turkey wings are tender, seasoned to perfection, and roasted until golden and flavorful. A comforting and easy holiday main dish.

Oven-Baked Turkey Wings

These baked turkey wings come out tender, seasoned, and full of deep, comforting flavor. They’re easy to make and perfect for a smaller Thanksgiving meal or as an extra dish alongside your turkey.

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Prep Time 15 minutes mins

Cook Time 2 hours hrs

Total Time 2 hours hrs 15 minutes mins

Servings: 4

Calories: 329

Ingredients Method

Ingredients

  

• 4 large turkey wings
• 2 tbsp olive oil
• 1 tsp paprika
• 1 tsp onion powder
• 1 tsp garlic powder
• 1 tsp poultry seasoning
• ½ tsp thyme
• ½ tsp black pepper
• 1 tsp salt
• 1 cup chicken broth

Method

 

1. Preheat oven to 350°F.
2. Rinse and pat turkey wings dry.
3. Rub with oil and all seasonings.
4. Place in a baking dish and pour broth around (not on top).
5. Cover with foil and bake 1 hour.
6. Remove foil and bake another 30 minutes until golden.
7. Spoon pan juices over wings before serving.

Nutritional value (per serving) Calories 340 | Protein 32g | Fat 22g | Carbs 2g